We are a boutique, artisan, wholesale bakery, located in Central Melbourne.

Specialising in soft enriched dough: Brioche burger buns, hot dog buns, loafs, gluten-free and much more.

Offering a unique, colorful product, creating a healthier option combining old world skills with new techniques.

 

Baked with Honesty, Love and Respect.

seeds-wheat

Gluten free like you’ve never tasted

Our Gluten free loafs are rich in coconut flour, packed with pumpkin, sunflower, quinoa, chia, linen, poppy seeds and more. All hand made and shaped carefully to produce an airy, soft, crispy and firm textured loaf with a creamy nutty flavor.

Our Products

Gluten-Friendly

Gluten Friendly

All hand made and shaped, carefully crafted to produce an airy, soft, crispy and firm textured loaf with a creamy nutty flavour, you won’t even know its gluten friendly.

Brioche-Fruit-Loaf

Fruit Loaf

Our Unique Brioche Fruit Loaf, shaped in either a molded tin or Vienna style loaf, contains: figs, apples, Apricot, dates, pears, sultanas & raisins.

Hot-Dog-Bun-Roll

Hot Dog Rolls

Our brioche style rolls can be made in all our veg’ flavours, hand shaped and created soft and crisp, perfect for the split-topped bun.

Traditional-Brioche-Loaf

Brioche Loaf

Our traditional white brioche loaf can be made in all our vegetable flavors. Left overnight to develop a unique rich flavor with a creamy, soft and light texture. Similar to a traditional Jewish braided Challah bread this can be made with or without raisins.

Brioche Fruit Loaf

Our Unique Brioche Fruit Loaf, shaped in either a molded tin or Vienna style loaf, figs, apples, Apricot, dates, pears, sultanas & raisins.