Traditional Brioche

Traditional Brioche

Traditional Brioche bun; creamy, soft, airy texture with a unique rich flavor. Tender yet firm enough to hold up and absorb any delicious taste your mind can give wings to. Our absolute favorite! Creating the perfect bite.

Red Beetroot Brioche Buns

Red Beetroot Brioche Buns

Containing over 50% real vegetable, packed with flavor; beetroot is known as a great source of vitamin C, iron, magnesium and antioxidant, rich in valuable nutrition’s and fiber, creating a not only delicious but a healthier option.

Smoky Black Ash

Smoky Black Ash

Made with natural Charcoal, rich in Vitamin C, Iron and Phosphorous. Proven for its toxic removal and digestive cleanse benefits. A smoky ash flavor, taste and smell as if you just pulled it out of a fire grill, for a distinctly unique product, adding character to your menu.

Pumpkin Brioche Bun

Pumpkin Brioche Bun

Containing over 50% real vegetable, Pumping is a great source of Vitamin A, good fibers, zinc, low on calories, full of nutrition and minerals. Adding a unique sweeten flavor.

Matcha Green T or Spinach & Kale Bun

Matcha Green T or Spinach & Kale Bun

Full with with antioxidants, rich in fiber, chlorophyll, calcium and vitamins. Including raw greens in your diet provides nutrients that support healthy life style, why not adding it to your bun?

/ 5 / 5

We are a boutique, artisan, wholesale bakery, located in Central Melbourne.

Specialising in soft enriched dough: Brioche burger buns, hot dog buns, loafs, gluten-free and much more.

Offering a unique, colorful product, creating a healthier option combining old world skills with new techniques.

 

Baked with Honesty, Love and Respect.

Gluten free like you’ve never tasted

Our Gluten free loafs are rich in coconut flour, packed with pumpkin, sunflower, quinoa, chia, linen, poppy seeds and more. All hand made and shaped carefully to produce an airy, soft, crispy and firm textured loaf with a creamy nutty flavor.

Our Products

Gluten Friendly

All hand made and shaped, carefully crafted to produce an airy, soft, crispy and firm textured loaf with a creamy nutty flavour, you won’t even know its gluten friendly.

Fruit Loaf

Our Unique Brioche Fruit Loaf, shaped in either a molded tin or Vienna style loaf, contains: figs, apples, Apricot, dates, pears, sultanas & raisins.

Hot Dog Rolls

Our brioche style rolls can be made in all our veg’ flavours, hand shaped and created soft and crisp, perfect for the split-topped bun.

Brioche Loaf

Our traditional white brioche loaf can be made in all our vegetable flavors. Left overnight to develop a unique rich flavor with a creamy, soft and light texture. Similar to a traditional Jewish braided Challah bread this can be made with or without raisins.

Brioche Fruit Loaf

Our Unique Brioche Fruit Loaf, shaped in either a molded tin or Vienna style loaf, figs, apples, Apricot, dates, pears, sultanas & raisins.